4 VERY ripe bananas
1/3 cup real Maple Syrup
1 Teaspoon Vanilla Extract
Pinch salt

Take the peels off of the bananas and freeze overnight.  Then slice up
the bananas and put into the bowl of a food processor that has been
fitted with the metal blade.  Add the rest of the ingredients and
process until smooth, about 1 or 2 minutes.  You won't believe how
delicious and creamy it tastes!!!!  Makes about 3 cups.

from Tammi in NJ (TIRP@aol.com)