Crockpot Sausage & Potatoes

     An easy and delicious dish that takes advantage of convenience
     foods (frozen hash brown potatoes, cheddar cheese soup and
     smoked sausage).

     1 1/2 pounds smoked sausage -- sliced thickly
     1 package (2 pound) hash brown potatoes (not thawed)
     5 green onions -- sliced
     pepper to taste
     garlic powder to taste
     1 can cheddar cheese soup
     1 soup can milk

     Combine sausage, hash browns, green onions, pepper and
     garlic powder in well-buttered crockpot. Stir gently to
     mix.

     Whisk together soup and milk. Pour over ingredients in
     crockpot. Cook on low for about 6 to 8 hours.

Sumitted by Bev